Exceptional Restaurants in Southern Arizona

Enjoy tantalizing continental fare served against a backdrop of the Santa Cruz Valley and Mountains, or under the sparkling stars of the night sky.

Join us for an Easter Day Champagne Brunch with a Mexican flair and a Primal Grill® carving station that will delight the entire family. This popular buffet offers all the traditional and regional favorites plus the carving station features Prime Rib stuffed with Asiago Cheese and Cajun Turkey, made from recipes from the Roasted Salmon and Blackened Shrimp on our seafood station; a wide assortment including Grilled Lamb, Eggs Benedict , Chicken Rellano or Pablano Chilis Stuffed with Seasoned Pork on our Hot Station, and a Dessert Station with everything from Pecan Pie the resort’s own Signature Flan or Tiramisu. A full salad station is available as well. Brunch is served 10am to 3pm and is $29.95 per adult. Reservations strongly recommended by calling 800-288-4746.
Take the San Cayetano Virtual Tour.

A local favorite, for a laid-back breakfast or lunch with amazing views of the Robert Trent Jones Sr. designed golf course and San Cayetano mountains, or the place to catch a quick sandwich between holes without having to take your spikes off.
Take the Santa Rita Grill Virtual Tour.

Revisit the nostalgia of the Old West in our Saloon. Enjoy your favorite appetizers or relax with a fresh mango margarita while the sun sets against the rolling San Cayetano mountains.
Take the Saloon Virtual Tour.